Rebecca Krassnoski and her Nature Delivered Farm is a small family operation located in the rolling hills of Brooksville, FL. She raises regionally significant "Southern Cross" hogs. These red mule-footed hogs, that often present with wattles, were once commonly found on farms throughout Central Florida and Southern Georgia. They were selectively bred to be hardy in the hammocks and swamps to produce dark marbled meat with a fat coverage and consistency appropriate for southern cooking. She continues the tradition of raising this heritage breed to help continue Florida’s culinary heritage. Nature Delivered Farm partners with the Boozy Pig, a whole animal Butcher in Tampa, to bring to you the whole animal butchery approach.

http://www.naturedeliveredfarm.com/